Product Category
Product Title
Carpigiani K Shake SP
19.99
Plus
VAT and shipping
Product benefits:
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Delivery time:
approx. 3–5 working days
Benefits
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Product description
Integrate four syrups directly into dispensing
The Carpigiani K Shake SP is a floor-standing machine for businesses with a regular shake menu and high demand. It combines a neutral base with four syrup options. Automatic dosing and portion control help your team dispense consistently.
One base, five dispensing options
Plain or with one of four syrups: peristaltic pumps dose suitable syrups during dispensing. The four syrups are selected individually.
Dispense controlled portions
An automatic dosing closure and portion control support defined cup quantities. Your sales team handles payment and handover.
For continuous shake sales
The 20-litre mix hopper, 7-litre freezing cylinder and Hard-O-Tronic® provide the technical foundation. Together, we plan the recipe, refilling and peak periods.
Hygiene in daily operation
The SP version has automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between full cleaning cycles. Daily care and cleaning of the dispensing area remain necessary. Follow the operating manual and hygiene plan.
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
Delivery
Technical specifications
Technical specifications
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
Product description
Integrate four syrups directly into dispensing
The Carpigiani K Shake SP is a floor-standing machine for businesses with a regular shake menu and high demand. It combines a neutral base with four syrup options. Automatic dosing and portion control help your team dispense consistently.
One base, five dispensing options
Plain or with one of four syrups: peristaltic pumps dose suitable syrups during dispensing. The four syrups are selected individually.
Dispense controlled portions
An automatic dosing closure and portion control support defined cup quantities. Your sales team handles payment and handover.
For continuous shake sales
The 20-litre mix hopper, 7-litre freezing cylinder and Hard-O-Tronic® provide the technical foundation. Together, we plan the recipe, refilling and peak periods.
Hygiene in daily operation
The SP version has automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between full cleaning cycles. Daily care and cleaning of the dispensing area remain necessary. Follow the operating manual and hygiene plan.
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
View product
Carpigiani K Shake SP
Integrate four syrups directly into dispensing
The Carpigiani K Shake SP is a floor-standing machine for businesses with a regular shake menu and high demand. It combines a neutral base with four syrup options. Automatic dosing and portion control help your team dispense consistently.
One base, five dispensing options
Plain or with one of four syrups: peristaltic pumps dose suitable syrups during dispensing. The four syrups are selected individually.
Dispense controlled portions
An automatic dosing closure and portion control support defined cup quantities. Your sales team handles payment and handover.
For continuous shake sales
The 20-litre mix hopper, 7-litre freezing cylinder and Hard-O-Tronic® provide the technical foundation. Together, we plan the recipe, refilling and peak periods.
MILKSHAKE CALCULATOR
Compare 50 to 1,000 shakes
Example: €4.90 selling price, €1.20 ingredient and packaging costs per shake, 26 trading days and assumed 19% VAT. The interactive calculation loads when JavaScript is enabled.
| Per month | 50 shakes / day | 100 shakes / day | 200 shakes / day | 400 shakes / day | 600 shakes / day | 800 shakes / day | 1,000 shakes / day |
|---|---|---|---|---|---|---|---|
| Shakes sold | 1.300 | 2.600 | 5.200 | 10.400 | 15.600 | 20.800 | 26.000 |
| Sales including VAT | 6.370,00 € | 12.740,00 € | 25.480,00 € | 50.960,00 € | 76.440,00 € | 101.920,00 € | 127.400,00 € |
| Net sales | 5.352,94 € | 10.705,88 € | 21.411,76 € | 42.823,53 € | 64.235,29 € | 85.647,06 € | 107.058,82 € |
| Shake base (net) | 1.040,00 € | 2.080,00 € | 4.160,00 € | 8.320,00 € | 12.480,00 € | 16.640,00 € | 20.800,00 € |
| Syrup & toppings (net) | 260,00 € | 520,00 € | 1.040,00 € | 2.080,00 € | 3.120,00 € | 4.160,00 € | 5.200,00 € |
| Cup & straw (net) | 260,00 € | 520,00 € | 1.040,00 € | 2.080,00 € | 3.120,00 € | 4.160,00 € | 5.200,00 € |
| Total ingredient and packaging costs (net) | 1.560,00 € | 3.120,00 € | 6.240,00 € | 12.480,00 € | 18.720,00 € | 24.960,00 € | 31.200,00 € |
| Contribution after ingredient costs | 3.792,94 € | 7.585,88 € | 15.171,76 € | 30.343,53 € | 45.515,29 € | 60.687,06 € | 75.858,82 € |
Return after ingredient and packaging costs; not operating profit. Adjust ingredients, serving size, tax rate and sales volume to your business.
PERFORMANCE AND EQUIPMENT
Carpigiani K Shake SP specifications
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Hygiene in operation
The SP version has automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between full cleaning cycles. Daily care and cleaning of the dispensing area remain necessary. Follow the operating manual and hygiene plan.
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
Plan the machine, mix and launch together.
We tailor advice, delivery and training, as well as purchase, leasing or hire purchase, to your business.
Product description
Integrate four syrups directly into dispensing
The Carpigiani K Shake SP is a floor-standing machine for businesses with a regular shake menu and high demand. It combines a neutral base with four syrup options. Automatic dosing and portion control help your team dispense consistently.
One base, five dispensing options
Plain or with one of four syrups: peristaltic pumps dose suitable syrups during dispensing. The four syrups are selected individually.
Dispense controlled portions
An automatic dosing closure and portion control support defined cup quantities. Your sales team handles payment and handover.
For continuous shake sales
The 20-litre mix hopper, 7-litre freezing cylinder and Hard-O-Tronic® provide the technical foundation. Together, we plan the recipe, refilling and peak periods.
Hygiene in daily operation
The SP version has automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between full cleaning cycles. Daily care and cleaning of the dispensing area remain necessary. Follow the operating manual and hygiene plan.
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
Technical specifications
| Design | Floor-standing unit |
|---|---|
| Products / variants | 1 neutral base + 4 syrup options |
| Mix feed system | Pump |
| Hourly shake output | up to 170 shakes of 400 ml per hour |
| Mix hopper | 20 l |
| Freezing cylinder | 7 l |
| Power supply | 400 V · 50 Hz · 3 phases |
| Rated power | 2,5 kW |
| Fuse rating | 12 A |
| Cooling | Air; water optional |
| Refrigerant | R455A or R454C, depending on version |
| Net weight | 260 kg |
| Dimensions | 50.2 × 103.8 × 151.8 cm (air) / 50.2 × 98.8 × 151.8 cm (water), W × D × H |
Source: Carpigiani manufacturer brochure, 09/2025 · German. Output depends on mix and room temperature. Figures refer to the documented version; connections, cooling version and scope of delivery will be confirmed in the quotation. Rated power is not average energy consumption.
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