Your recipe for success in a small space
Soft serve concepts


Soft serve as a profitable business model
Soft serve is popular well beyond summer, offering year-round sales potential. Selling soft serve gives you the opportunity to generate high profits in a small space. Our established concept lets you create an additional income stream or a full-time business. Modern equipment and high-quality ingredients make the business highly profitable with low costs and limited effort.
A professional soft serve machine needs less than 1 m² of floor space. This compact size makes it possible to sell soft serve almost anywhere — from small ice cream cafés and retail shops to large foodservice businesses.
Our soft serve machines for every need
We understand that every business is unique. That is why we offer a wide range of soft serve machines to meet your specific requirements.

Countertop machines: compact and efficient
Our countertop machines are ideal for smaller businesses such as cafés, kiosks and bakeries, or as an addition to an existing menu. They offer compact construction and easy operation.

Floor-standing machines: professional performance
For larger sales areas or foodservice operations with higher production volumes, we offer powerful floor-standing machines that deliver reliable results even under intensive use.

Self-service soft serve machines: a fully automated solution
Compact dimensions, maximum profit
Our self-service soft serve machine needs a footprint of just 50 cm wide and 72 cm deep and lets customers choose from different sauces. This fully automated system allows you to sell soft serve around the clock. Ideal for busy locations such as petrol stations, shopping centres and leisure parks.
Compact dimensions, maximum profit
The self-service machine has an integrated pasteuriser to ensure high product quality. A full clean is required only once a month because the ice cream mix is automatically pasteurised every night. An optional side cabinet with cup and spoon dispensers is available (W/D/H: 40 × 72 × 147 cm).




Margins and profitability
of your soft serve business
Soft serve can generate very high margins. One litre of ready-made soft serve mix costs €3.90 and produces around 16 portions. The ingredient cost per ice cream is therefore only about €0.25, plus approximately €0.08 for the cup and spoon.
This allows mark-ups of up to 800%.
Simple operation with a ready-made mix system
To keep operation as simple as possible, you do not need to create and mix your own recipes. We supply a ready-made soft serve mix in a Tetra Pak.
Our ready-made soft serve mix is:
Homogenised for consistent texture
Pasteurised for the highest hygiene standards
UHT-treated, so no refrigeration is needed
Completely safe from a hygiene perspective
Supplied with a suitable remaining shelf life





Hygiene and quality assurance

Modern pasteurisation technology
Producing and selling soft serve no longer poses a hygiene problem today. Our machines with pasteurisation ensure high product quality. A full clean is needed only once a month because the ice cream mix is automatically pasteurised every night.

Quality control and safety
Modern technology and automatic pasteurisation provide consistently high quality without extensive manual cleaning processes.

Versatile uses for your soft serve concept
Soft serve is surprisingly versatile. Beyond classic takeaway soft serve, a single machine can significantly expand your menu and further increase sales.
Here are some examples of what else you can offer with our soft serve machines:
Soft serve shakes
Iced coffee with ice cream
Iced chocolate with ice cream
Ice cream sundae
Frozen yogurt
Packaged ice cream
These varied uses give you the flexibility to respond to different customer preferences and seasonal demand.


Professional training and advice
A concept tailored to your business
Our ice cream training school team works with you to create a soft serve concept tailored to your business, helping you make the most of your location.
We also offer you and your staff comprehensive on-site training in making soft serve specialities. This prepares your team to make the most of your soft serve business.
Expertise from over 35 years of experience
Benefit from our experts' decades of experience in soft serve production. We support you from machine selection to recipe development.




Marketing support and personalisation
Comprehensive promotional materials
We also offer suitable promotional materials:
Promotional statues
Feather flags
Posters and flyers
Eye-catching promotional wraps
The self-service machine comes with an attractive wrap that catches your customers' attention. We can also provide personalised machine wraps on request.


Purchase, leasing or hire purchase
We currently have capacity for new partner dealers and offer special terms for purchase, leasing and hire purchase. This flexibility lets you enter the profitable soft serve business even with limited start-up capital. We are happy to advise you on the best financing solution for your needs.


Your success is our goal
With over 1,200 completed ice cream parlour projects worldwide and more than 35 years of experience, we support you with expertise, equipment and training. As a full-service supplier, we provide everything from machines and furnishings to recipes.











































