Product Category
Product Title
Eistechnikcenter
Your full-service supplier of professional ice cream equipment for over 35 years
Expertise and experience in the ice cream industry
As a leading specialist in ice cream equipment and parlour fit-outs, we look back on more than three decades of successful business. Our expertise is based on practical experience operating our own ice cream cafés and successfully planning and completing over 1,200 ice cream parlours and production businesses worldwide.
Our expert team
What makes us special is our highly qualified team, whose combination of skills is unique in the industry. Our team includes:
Ice cream equipment brand specialists with in-depth knowledge of all leading manufacturers
Ice cream production experts with decades of practical experience
Pasteurisation and blast-freezing specialists
Experienced purchasing advisers for ingredients and accessories
Marketing experts to position your ice cream parlour successfully
Comprehensive advice and service
Our approach goes far beyond selling ice cream equipment. We offer:
A free initial consultation to analyse your individual requirements
Professional planning for your ice cream parlour or production business
Comprehensive training at our in-house ice cream school
Technical support from our own refrigeration technicians
A nationwide service network for fast on-site assistance
Extensive spare parts stock to minimise downtime
International expertise and worldwide projects
We successfully support projects in many countries, including:
Asia: China, Malaysia, Thailand, Vietnam, the Philippines
Europe: Poland, France, Portugal, Spain, Turkey
The Americas: Honduras and other locations
We are particularly proud to help people moving abroad realise their dreams. We support you from your first idea to the successful opening of your ice cream production business overseas.
Partner of the Chamber of Industry and Commerce
As an official IHK partner, we underline our commitment to high-quality training and advice.
Our ice cream training school teaches:
Artisan ice cream making using natural methods without ready-made products
Advanced techniques for experienced ice cream makers
Specialist knowledge of dairy ice cream, sorbet and vegan ice cream
Practical training on modern machines
What you gain from our experience
Benefit from our comprehensive expertise:
Over 35 years of industry experience
More than 1,200 successfully completed projects
Expertise from operating 5 of our own ice cream cafés
Extensive knowledge of leading brands including Carpigiani, Telme, Frigomat and others
Proven concepts for different business models
