Carpigiani Pastomaster 120

19.99
(3.5 stars) • 10 reviews
Plus
VAT and shipping

Product benefits:

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Item no.:
000-001
Delivery time:
approx. 3–5 working days
Benefits
  • Pasteurisers
  • Mix per batch: 30–120 l according to the inventory
  • Advice on this specific used machine
Links and downloads

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Product images are AI-generated (excluding machine photos) or enhanced using AI.
Product description

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

Delivery
Technical specifications

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

Product description

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

flavour
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Mix feed system
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Cylinder capacity, litres
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Hopper capacity, litres
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Hourly output, 75 g portions
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Cooling system
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Hz
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Ph
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Volts
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Fuse rating, A
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Rated power, kW
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Refrigerant
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Net weight, kg
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Air-cooled version | W × D × H, cm
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Notes
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Type of use
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  • Filterträger: 4
  • Boiler: 14 L oder 21 L
  • Maße: 943 x 577 x 587 mm
  • KW: 4,0 oder 5,2
  • Volt: 400 V
  • Nettogewicht: 75 kg oder 85 kg

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

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The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Pasteurisers

Used equipment offer

Personal advice

30–120 L according to inventory recordsMix per batch
400 V, three-phaseElectrical supply
Air cooling according to the recorded versionCooling
Electronic controlTemperature management

USED EQUIPMENT · EISTECHNIKCENTER

Carpigiani Pastomaster 120 in use

01

For your business

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

02

In your workflow

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

03

Plan the right installation

We discuss the installation footprint, connections and items supplied for the specific machine on offer, so it can be planned into your existing business.

MODEL AND VERSION

Technical specifications

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

PERSONAL ADVICE

Your used machine, planned to suit your business.

Ask about the current condition, items supplied and a viewing or demonstration appointment for the Carpigiani Pastomaster 120. Delivery, installation and available leasing, financing or hire purchase options are arranged individually with you.

Enquire about this machine →
Product description

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

Carpigiani Pastomaster 120: pasteuriser

The Carpigiani Pastomaster 120 is designed for ice cream production kitchens processing batches of 30 to 120 litres of mix.

Thermal mix preparation combines controlled heating, stirring and cooling. This listing is recorded as an air-cooled version; its heat release into the room must be considered during installation planning.

Technical specifications – Carpigiani Pastomaster 120

MachineCarpigiani Pastomaster 120
Machine typePasteurisers
Mix per batch30–120 L according to inventory records
Electrical supply400 V, three-phase
CoolingAir cooling according to the recorded version
Temperature managementElectronic control
ProcessAutomatic heating and cooling cycles

Please enquire about the full type designation and rated electrical power of the Pastomaster 120 offered.

Data sources: existing inventory documentation and product photographs. An external manufacturer datasheet that clearly matches this particular machine is currently unavailable.

Viewing and quotation

Would you like to integrate this used machine into your business? Ask about its current condition, included equipment and a viewing or demonstration appointment. Eistechnikcenter can advise on installation, delivery and available financing options.

info@eistechnikcenter.de · +49 3371 6897940

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