Product Category
Product Title
Carpigiani Multiple Choice 2.0 P SP
19.99
Plus
VAT and shipping
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Delivery time:
approx. 3–5 working days
Benefits
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Product description
Soft serve and shakes from one machine.
The Multiple Choice 2.0 P SP expands your menu with soft serve, variegated options and milkshakes. Three syrup tanks complement the base mix.
One base, several products
Plain, variegated or affogato-style soft serve, plus classic and flavoured shakes, create choice at your sales point.
Portioning support for your sales team
The machine assists dispensing with portion control and automatic closure. Your team operates the machine and handles sales.
Agree additional options
An optional blender can mix in toppings. We clarify the recipe, cooling and accessories. Individual product output figures cannot be added together as simultaneous capacity.
Self-pasteurisation as standard
The SP version supports hygiene procedures with automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between complete cleans. Daily care and cleaning of the dispensing area remain necessary.
Delivery
Technical specifications
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | Soft serve + shakes |
| Mix feed system | Pump |
| Hourly output¹ | Soft serve/variegated ice cream: up to 400 × 75 g servings/h; shakes: up to 250 × 250 ml servings/h. Separate capacities; do not add together. |
| Hopper capacity | 18 litres (mix tank) |
| Freezing cylinder | 1 × 1,75 l |
| Rated power | 6.5 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Water-cooled; air cooling optional according to the technical table |
| Net weight | 270 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Self-pasteurisation as standard |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023 · English. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
Product description
Soft serve and shakes from one machine.
The Multiple Choice 2.0 P SP expands your menu with soft serve, variegated options and milkshakes. Three syrup tanks complement the base mix.
One base, several products
Plain, variegated or affogato-style soft serve, plus classic and flavoured shakes, create choice at your sales point.
Portioning support for your sales team
The machine assists dispensing with portion control and automatic closure. Your team operates the machine and handles sales.
Agree additional options
An optional blender can mix in toppings. We clarify the recipe, cooling and accessories. Individual product output figures cannot be added together as simultaneous capacity.
Self-pasteurisation as standard
The SP version supports hygiene procedures with automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between complete cleans. Daily care and cleaning of the dispensing area remain necessary.
View product
The Multiple Choice 2.0 P SP expands your menu with soft serve, variegated options and milkshakes. Three syrup tanks complement the base mix.
Floor-standing unit
Soft serve + shakes
Leasing available
1 + 3Base flavour + syrup options
Soft serve + shakesProduct range
18 litresMix hopper
Floor-standing unitfor staff-operated service
CARPIGIANI MULTIPLE CHOICE 2.0 P SP
Soft serve and shakes from one machine.
The Multiple Choice 2.0 P SP expands your menu with soft serve, variegated options and milkshakes. Three syrup tanks complement the base mix.
One base, several products
Plain, variegated or affogato-style soft serve, plus classic and flavoured shakes, create choice at your sales point.
Portioning support for your sales team
The machine assists dispensing with portion control and automatic closure. Your team operates the machine and handles sales.
Agree additional options
An optional blender can mix in toppings. We clarify the recipe, cooling and accessories. Individual product output figures cannot be added together as simultaneous capacity.
The calculation example covers soft serve sales only. Milkshake revenue and costs are not included in addition.
FROM 1 TO 1,000 SERVINGS PER DAY
€3 per ice cream. Return after ingredient and packaging costs.
Example based on 30 trading days per month: net sales minus ice cream mix, cup and spoon costs. The serving calculator covers 1 to 1,000 servings per day.
| Per month | 50 Portions / day | 100 Portions / day | 200 Portions / day | 400 Portions / day | 600 Portions / day | 800 Portions / day | 1.000 Portions / day |
|---|---|---|---|---|---|---|---|
| Servings | 1.500 | 3.000 | 6.000 | 12.000 | 18.000 | 24.000 | 30.000 |
| Sales including VAT | 4.500,00 € | 9.000,00 € | 18.000,00 € | 36.000,00 € | 54.000,00 € | 72.000,00 € | 90.000,00 € |
| Net sales | 4.200,00 € | 8.400,00 € | 16.800,00 € | 33.600,00 € | 50.400,00 € | 67.200,00 € | 84.000,00 € |
| Ice cream mix (net) | 391,64 € | 783,27 € | 1.566,55 € | 3.133,09 € | 4.699,64 € | 6.266,18 € | 7.832,73 € |
| Cups (net) | 90,00 € | 180,00 € | 360,00 € | 720,00 € | 1.080,00 € | 1.440,00 € | 1.800,00 € |
| Spoons (net) | 60,00 € | 120,00 € | 240,00 € | 480,00 € | 720,00 € | 960,00 € | 1.200,00 € |
| Total ingredient and packaging costs (net) | 541,64 € | 1.083,27 € | 2.166,55 € | 4.333,09 € | 6.499,64 € | 8.666,18 € | 10.832,73 € |
| Contribution after ingredient costs | 3.658,36 € | 7.316,73 € | 14.633,45 € | 29.266,91 € | 43.900,36 € | 58.533,82 € | 73.167,27 € |
Ingredient and packaging costs according to the supplied example brochure: ice cream mix approx. 26.1091 cents per serving, cup 6 cents, spoon 4 cents (net). The mix price is derived from rounded monthly figures. At 50, 100 and 200 servings daily, monthly mix costs are €391.64, €783.27 and €1,566.55 respectively, matching the source example (30 days).
As in the brochure, the net selling price is rounded to cents per serving: €3.00 gross gives €2.80 net at an assumed 7% VAT. This rounded price is multiplied by the number of servings sold. Ice cream mix, cups and spoons are calculated monthly and each rounded to cents. The remaining return is before staff, leasing and other operating costs, and income taxes. Sales volumes and recipes may vary; these figures are a calculation example.
MILKSHAKES WITH CARPIGIANI MULTIPLE CHOICE 2.0 P SP
Soft serve, variegated options and milkshakes
The Multiple Choice 2.0 P SP adds milkshakes and variegated options to your soft serve menu. One base mix and three syrup options create different products at a single sales point. Stated hourly outputs apply to individual product types and must not be added together.
More choice at the same sales point
Plain soft serve, variegated options and milkshakes expand your range from one machine.
Account for serving sizes
Shake output is specified for 250 ml servings. It cannot be directly compared with the 400 ml figures for dedicated shake machines.
Calculate soft serve and shakes separately
Separate calculators are available for both product groups. Calculate each recipe using its own selling price and ingredient costs.
MILKSHAKE CALCULATOR
Compare 50 to 1,000 shakes
Example: €4.90 selling price, €1.20 ingredient and packaging costs per shake, 26 trading days and assumed 19% VAT. The interactive calculation loads when JavaScript is enabled.
| Per month | 50 shakes / day | 100 shakes / day | 200 shakes / day | 400 shakes / day | 600 shakes / day | 800 shakes / day | 1,000 shakes / day |
|---|---|---|---|---|---|---|---|
| Shakes sold | 1.300 | 2.600 | 5.200 | 10.400 | 15.600 | 20.800 | 26.000 |
| Sales including VAT | 6.370,00 € | 12.740,00 € | 25.480,00 € | 50.960,00 € | 76.440,00 € | 101.920,00 € | 127.400,00 € |
| Net sales | 5.352,94 € | 10.705,88 € | 21.411,76 € | 42.823,53 € | 64.235,29 € | 85.647,06 € | 107.058,82 € |
| Shake base (net) | 1.040,00 € | 2.080,00 € | 4.160,00 € | 8.320,00 € | 12.480,00 € | 16.640,00 € | 20.800,00 € |
| Syrup & toppings (net) | 260,00 € | 520,00 € | 1.040,00 € | 2.080,00 € | 3.120,00 € | 4.160,00 € | 5.200,00 € |
| Cup & straw (net) | 260,00 € | 520,00 € | 1.040,00 € | 2.080,00 € | 3.120,00 € | 4.160,00 € | 5.200,00 € |
| Total ingredient and packaging costs (net) | 1.560,00 € | 3.120,00 € | 6.240,00 € | 12.480,00 € | 18.720,00 € | 24.960,00 € | 31.200,00 € |
| Contribution after ingredient costs | 3.792,94 € | 7.585,88 € | 15.171,76 € | 30.343,53 € | 45.515,29 € | 60.687,06 € | 75.858,82 € |
Return after ingredient and packaging costs; not operating profit. Adjust ingredients, serving size, tax rate and sales volume to your business.
YOUR MACHINE. YOUR FINANCE.
Powerful equipment.
Leasing that fits.
We prepare your individual quote for the Carpigiani Multiple Choice 2.0 P SP. We agree the specification, term and payment model with your business.
Plan your next step with us.
Explore our attractive leasing options. Instruction and training on delivery help your team get started.
Request a leasing quote →Learn more about leasing & hire purchasePERFORMANCE AND EQUIPMENT
Technical specifications at a glance.
Key specifications for the Carpigiani Multiple Choice 2.0 P SP, clearly linked to the documented versions.
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | Soft serve + shakes |
| Mix feed system | Pump |
| Hourly output¹ | Soft serve/variegated ice cream: up to 400 × 75 g servings/h; shakes: up to 250 × 250 ml servings/h. Separate capacities; do not add together. |
| Hopper capacity | 18 litres (mix tank) |
| Freezing cylinder | 1 × 1,75 l |
| Rated power | 6.5 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Water-cooled; air cooling optional according to the technical table |
| Net weight | 270 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Self-pasteurisation as standard |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023 · English. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
DIRECT FROM THE MANUFACTURER
All the details in the brochure.
With equipment information and technical specifications. 01/2023 · English.
Which version suits you?
We discuss the machine, ingredients, installation and financing.
Product description
Soft serve and shakes from one machine.
The Multiple Choice 2.0 P SP expands your menu with soft serve, variegated options and milkshakes. Three syrup tanks complement the base mix.
One base, several products
Plain, variegated or affogato-style soft serve, plus classic and flavoured shakes, create choice at your sales point.
Portioning support for your sales team
The machine assists dispensing with portion control and automatic closure. Your team operates the machine and handles sales.
Agree additional options
An optional blender can mix in toppings. We clarify the recipe, cooling and accessories. Individual product output figures cannot be added together as simultaneous capacity.
Self-pasteurisation as standard
The SP version supports hygiene procedures with automatic self-pasteurisation. Under the specified conditions, the manufacturer states up to 42 days between complete cleans. Daily care and cleaning of the dispensing area remain necessary.
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | Soft serve + shakes |
| Mix feed system | Pump |
| Hourly output¹ | Soft serve/variegated ice cream: up to 400 × 75 g servings/h; shakes: up to 250 × 250 ml servings/h. Separate capacities; do not add together. |
| Hopper capacity | 18 litres (mix tank) |
| Freezing cylinder | 1 × 1,75 l |
| Rated power | 6.5 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Water-cooled; air cooling optional according to the technical table |
| Net weight | 270 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Self-pasteurisation as standard |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023 · English. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
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