Product Category
Product Title
Carpigiani Super Tre AV EVO
19.99
Plus
VAT and shipping
Product benefits:
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Delivery time:
approx. 3–5 working days
Benefits
Links and downloads
Product images are AI-generated (excluding machine photos) or enhanced using AI.
Product description
Variety for busy sales points.
With two flavours plus a twist and a range of equipment options, the Super Tre AV EVO can be tailored to your soft serve and dessert concept.
More than one base flavour
Two separate flavours and a twist add variety to your menu. Set the right consistency with Hard-O-Tronic®.
Choose to suit the recipe
Pump feed with 2 × 11 litres or gravity feed with 2 × 16 litres: we agree overrun, refilling frequency and working methods with you.
Options for new ideas
Depending on the configuration, a star door, self-pasteurisation and Soft Serve Core with a base cabinet are available. Included items are recorded in the quote.
Optional self-pasteurisation
Suitable SP equipment is optional. Cleaning procedures and intervals depend on the version actually ordered. Daily care and cleaning remain part of your operating routine.
Delivery
Technical specifications
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump or gravity feed |
| Hourly output¹ | Pump: 650; gravity: 580 × 75 g servings/h |
| Hopper capacity | Pump: 2 × 11 L; gravity: 2 × 16 L |
| Freezing cylinder | 2 × 1,75 l |
| Rated power | 5.0 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 16 A |
| Cooling | Air; water optional |
| Net weight | 280 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Optional self-pasteurisation |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
Product description
Variety for busy sales points.
With two flavours plus a twist and a range of equipment options, the Super Tre AV EVO can be tailored to your soft serve and dessert concept.
More than one base flavour
Two separate flavours and a twist add variety to your menu. Set the right consistency with Hard-O-Tronic®.
Choose to suit the recipe
Pump feed with 2 × 11 litres or gravity feed with 2 × 16 litres: we agree overrun, refilling frequency and working methods with you.
Options for new ideas
Depending on the configuration, a star door, self-pasteurisation and Soft Serve Core with a base cabinet are available. Included items are recorded in the quote.
Optional self-pasteurisation
Suitable SP equipment is optional. Cleaning procedures and intervals depend on the version actually ordered. Daily care and cleaning remain part of your operating routine.
View product
With two flavours plus a twist and a range of equipment options, the Super Tre AV EVO can be tailored to your soft serve and dessert concept.
Floor-standing unit
2 flavours + twist
Leasing available
Up to 65075 g servings per hour¹
2 flavours + twistProduct range
2 × 11 / 16 lPump / gravity
Floor-standing unitfor staff-operated service
Carpigiani Super Tre AV EVO
Variety for busy sales points.
With two flavours plus a twist and a range of equipment options, the Super Tre AV EVO can be tailored to your soft serve and dessert concept.
More than one base flavour
Two separate flavours and a twist add variety to your menu. Set the right consistency with Hard-O-Tronic®.
Choose to suit the recipe
Pump feed with 2 × 11 litres or gravity feed with 2 × 16 litres: we agree overrun, refilling frequency and working methods with you.
Options for new ideas
Depending on the configuration, a star door, self-pasteurisation and Soft Serve Core with a base cabinet are available. Included items are recorded in the quote.
Planned daily sales are a sales assumption, independent of the machine's technical hourly output.
FROM 1 TO 1,000 SERVINGS PER DAY
€3 per ice cream. Return after ingredient and packaging costs.
Example based on 30 trading days per month: net sales minus ice cream mix, cup and spoon costs. The serving calculator covers 1 to 1,000 servings per day.
| Per month | 50 Portions / day | 100 Portions / day | 200 Portions / day | 400 Portions / day | 600 Portions / day | 800 Portions / day | 1.000 Portions / day |
|---|---|---|---|---|---|---|---|
| Servings | 1.500 | 3.000 | 6.000 | 12.000 | 18.000 | 24.000 | 30.000 |
| Sales including VAT | 4.500,00 € | 9.000,00 € | 18.000,00 € | 36.000,00 € | 54.000,00 € | 72.000,00 € | 90.000,00 € |
| Net sales | 4.200,00 € | 8.400,00 € | 16.800,00 € | 33.600,00 € | 50.400,00 € | 67.200,00 € | 84.000,00 € |
| Ice cream mix (net) | 391,64 € | 783,27 € | 1.566,55 € | 3.133,09 € | 4.699,64 € | 6.266,18 € | 7.832,73 € |
| Cups (net) | 90,00 € | 180,00 € | 360,00 € | 720,00 € | 1.080,00 € | 1.440,00 € | 1.800,00 € |
| Spoons (net) | 60,00 € | 120,00 € | 240,00 € | 480,00 € | 720,00 € | 960,00 € | 1.200,00 € |
| Total ingredient and packaging costs (net) | 541,64 € | 1.083,27 € | 2.166,55 € | 4.333,09 € | 6.499,64 € | 8.666,18 € | 10.832,73 € |
| Contribution after ingredient costs | 3.658,36 € | 7.316,73 € | 14.633,45 € | 29.266,91 € | 43.900,36 € | 58.533,82 € | 73.167,27 € |
Ingredient and packaging costs according to the supplied example brochure: ice cream mix approx. 26.1091 cents per serving, cup 6 cents, spoon 4 cents (net). The mix price is derived from rounded monthly figures. At 50, 100 and 200 servings daily, monthly mix costs are €391.64, €783.27 and €1,566.55 respectively, matching the source example (30 days).
As in the brochure, the net selling price is rounded to cents per serving: €3.00 gross gives €2.80 net at an assumed 7% VAT. This rounded price is multiplied by the number of servings sold. Ice cream mix, cups and spoons are calculated monthly and each rounded to cents. The remaining return is before staff, leasing and other operating costs, and income taxes. Sales volumes and recipes may vary; these figures are a calculation example.
YOUR MACHINE. YOUR FINANCE.
Powerful equipment.
Leasing that fits.
We prepare your individual quote for the Carpigiani Super Tre AV EVO. We agree the specification, term and payment model with your business.
Plan your next step with us.
Explore our attractive leasing options. Instruction and training on delivery help your team get started.
Request a leasing quote →Learn more about leasing & hire purchasePERFORMANCE AND EQUIPMENT
Technical specifications at a glance.
Key specifications for the Carpigiani Super Tre AV EVO, clearly linked to the documented versions.
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump or gravity feed |
| Hourly output¹ | Pump: 650; gravity: 580 × 75 g servings/h |
| Hopper capacity | Pump: 2 × 11 L; gravity: 2 × 16 L |
| Freezing cylinder | 2 × 1,75 l |
| Rated power | 5.0 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 16 A |
| Cooling | Air; water optional |
| Net weight | 280 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Optional self-pasteurisation |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
DIRECT FROM THE MANUFACTURER
All the details in the brochure.
With equipment information and technical specifications. 01/2023.
Which version suits you?
We discuss the machine, ingredients, installation and financing.
Product description
Variety for busy sales points.
With two flavours plus a twist and a range of equipment options, the Super Tre AV EVO can be tailored to your soft serve and dessert concept.
More than one base flavour
Two separate flavours and a twist add variety to your menu. Set the right consistency with Hard-O-Tronic®.
Choose to suit the recipe
Pump feed with 2 × 11 litres or gravity feed with 2 × 16 litres: we agree overrun, refilling frequency and working methods with you.
Options for new ideas
Depending on the configuration, a star door, self-pasteurisation and Soft Serve Core with a base cabinet are available. Included items are recorded in the quote.
Optional self-pasteurisation
Suitable SP equipment is optional. Cleaning procedures and intervals depend on the version actually ordered. Daily care and cleaning remain part of your operating routine.
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump or gravity feed |
| Hourly output¹ | Pump: 650; gravity: 580 × 75 g servings/h |
| Hopper capacity | Pump: 2 × 11 L; gravity: 2 × 16 L |
| Freezing cylinder | 2 × 1,75 l |
| Rated power | 5.0 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 16 A |
| Cooling | Air; water optional |
| Net weight | 280 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Optional self-pasteurisation |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
Recently viewed
You haven't viewed any other products yet :(
Shop now
