Carpigiani Tre B AV EVO
Product benefits:
Two flavours for everyday sales.
The Tre B AV EVO is a pump-fed freestanding machine for two flavours plus a twist. Two 10-litre tanks form the basis of your soft serve range.
Two flavours plus a combination
Two base flavours give you three dispensing options. Your team serves fresh portions in cups or cones.
Pump feed for your recipe
Pump feed and Hard-O-Tronic® help adjust overrun and consistency. The chosen mix also influences the result.
Integration into your business
We discuss cooling, installation and desired dispensing nozzles. Cleaning and care are planned according to the requirements for the specific version.
Make time for cleaning
Your team cleans and maintains the machine according to the manufacturer's instructions. Filling, dispensing and care are daily tasks to include in staffing plans.
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump |
| Hourly output¹ | 480 × 75 g servings/h |
| Hopper capacity | 2 × 10 litres (mix tanks) |
| Freezing cylinder | 2 × 1,35 l |
| Rated power | 2.7 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Air; water optional |
| Net weight | 250 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Make time for cleaning |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
Two flavours for everyday sales.
The Tre B AV EVO is a pump-fed freestanding machine for two flavours plus a twist. Two 10-litre tanks form the basis of your soft serve range.
Two flavours plus a combination
Two base flavours give you three dispensing options. Your team serves fresh portions in cups or cones.
Pump feed for your recipe
Pump feed and Hard-O-Tronic® help adjust overrun and consistency. The chosen mix also influences the result.
Integration into your business
We discuss cooling, installation and desired dispensing nozzles. Cleaning and care are planned according to the requirements for the specific version.
Make time for cleaning
Your team cleans and maintains the machine according to the manufacturer's instructions. Filling, dispensing and care are daily tasks to include in staffing plans.
The Tre B AV EVO is a pump-fed freestanding machine for two flavours plus a twist. Two 10-litre tanks form the basis of your soft serve range.
Floor-standing unit
2 flavours + twist
Leasing available
Carpigiani Tre B AV EVO
Two flavours for everyday sales.
The Tre B AV EVO is a pump-fed freestanding machine for two flavours plus a twist. Two 10-litre tanks form the basis of your soft serve range.
Two flavours plus a combination
Two base flavours give you three dispensing options. Your team serves fresh portions in cups or cones.
Pump feed for your recipe
Pump feed and Hard-O-Tronic® help adjust overrun and consistency. The chosen mix also influences the result.
Integration into your business
We discuss cooling, installation and desired dispensing nozzles. Cleaning and care are planned according to the requirements for the specific version.
Planned daily sales are a sales assumption, independent of the machine's technical hourly output.
FROM 1 TO 1,000 SERVINGS PER DAY
€3 per ice cream. Return after ingredient and packaging costs.
Example based on 30 trading days per month: net sales minus ice cream mix, cup and spoon costs. The serving calculator covers 1 to 1,000 servings per day.
| Per month | 50 Portions / day | 100 Portions / day | 200 Portions / day | 400 Portions / day | 600 Portions / day | 800 Portions / day | 1.000 Portions / day |
|---|---|---|---|---|---|---|---|
| Servings | 1.500 | 3.000 | 6.000 | 12.000 | 18.000 | 24.000 | 30.000 |
| Sales including VAT | 4.500,00 € | 9.000,00 € | 18.000,00 € | 36.000,00 € | 54.000,00 € | 72.000,00 € | 90.000,00 € |
| Net sales | 4.200,00 € | 8.400,00 € | 16.800,00 € | 33.600,00 € | 50.400,00 € | 67.200,00 € | 84.000,00 € |
| Ice cream mix (net) | 391,64 € | 783,27 € | 1.566,55 € | 3.133,09 € | 4.699,64 € | 6.266,18 € | 7.832,73 € |
| Cups (net) | 90,00 € | 180,00 € | 360,00 € | 720,00 € | 1.080,00 € | 1.440,00 € | 1.800,00 € |
| Spoons (net) | 60,00 € | 120,00 € | 240,00 € | 480,00 € | 720,00 € | 960,00 € | 1.200,00 € |
| Total ingredient and packaging costs (net) | 541,64 € | 1.083,27 € | 2.166,55 € | 4.333,09 € | 6.499,64 € | 8.666,18 € | 10.832,73 € |
| Contribution after ingredient costs | 3.658,36 € | 7.316,73 € | 14.633,45 € | 29.266,91 € | 43.900,36 € | 58.533,82 € | 73.167,27 € |
Ingredient and packaging costs according to the supplied example brochure: ice cream mix approx. 26.1091 cents per serving, cup 6 cents, spoon 4 cents (net). The mix price is derived from rounded monthly figures. At 50, 100 and 200 servings daily, monthly mix costs are €391.64, €783.27 and €1,566.55 respectively, matching the source example (30 days).
As in the brochure, the net selling price is rounded to cents per serving: €3.00 gross gives €2.80 net at an assumed 7% VAT. This rounded price is multiplied by the number of servings sold. Ice cream mix, cups and spoons are calculated monthly and each rounded to cents. The remaining return is before staff, leasing and other operating costs, and income taxes. Sales volumes and recipes may vary; these figures are a calculation example.
YOUR MACHINE. YOUR FINANCE.
Powerful equipment.
Leasing that fits.
We prepare your individual quote for the Carpigiani Tre B AV EVO. We agree the specification, term and payment model with your business.
Plan your next step with us.
Explore our attractive leasing options. Instruction and training on delivery help your team get started.
Request a leasing quote →Learn more about leasing & hire purchasePERFORMANCE AND EQUIPMENT
Technical specifications at a glance.
Key specifications for the Carpigiani Tre B AV EVO, clearly linked to the documented versions.
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump |
| Hourly output¹ | 480 × 75 g servings/h |
| Hopper capacity | 2 × 10 litres (mix tanks) |
| Freezing cylinder | 2 × 1,35 l |
| Rated power | 2.7 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Air; water optional |
| Net weight | 250 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Make time for cleaning |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.
DIRECT FROM THE MANUFACTURER
All the details in the brochure.
With equipment information and technical specifications. 01/2023.
Which version suits you?
We discuss the machine, ingredients, installation and financing.
Two flavours for everyday sales.
The Tre B AV EVO is a pump-fed freestanding machine for two flavours plus a twist. Two 10-litre tanks form the basis of your soft serve range.
Two flavours plus a combination
Two base flavours give you three dispensing options. Your team serves fresh portions in cups or cones.
Pump feed for your recipe
Pump feed and Hard-O-Tronic® help adjust overrun and consistency. The chosen mix also influences the result.
Integration into your business
We discuss cooling, installation and desired dispensing nozzles. Cleaning and care are planned according to the requirements for the specific version.
Make time for cleaning
Your team cleans and maintains the machine according to the manufacturer's instructions. Filling, dispensing and care are daily tasks to include in staffing plans.
Technical specifications
| Version | Floor-standing unit |
|---|---|
| Operating concept | Operated by your team; sales processed through your business till |
| Products / flavours | 2 flavours + twist |
| Mix feed system | Pump |
| Hourly output¹ | 480 × 75 g servings/h |
| Hopper capacity | 2 × 10 litres (mix tanks) |
| Freezing cylinder | 2 × 1,35 l |
| Rated power | 2.7 kW; rated power, not average electricity consumption |
| Power supply | 400 V / 50 Hz / 3-phase |
| Fuse rating | 10 A |
| Cooling | Air; water optional |
| Net weight | 250 kg |
| Dimensions and installation clearances | See the dimensional drawing in the manufacturer brochure; we review installation with you. |
| Pasteurisation / cleaning | Make time for cleaning |
| Refrigerant according to the brochure | R452; specific version as stated in the quote and on the rating plate |
¹ Hourly output depends on the mix, ambient temperature and equipment. Where several figures are given, the relevant pump, gravity-feed or beater version applies. Manufacturer brochure: 01/2023. Specifications describe the version documented there and are subject to technical changes. Connections, accessories and items supplied are confirmed in the quote.























