Coconut-fat cocoa coating Stracciatella 10 kg

Pack: 10 kg bucket

$99.00
Plus
VAT and shipping

Product benefits:

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Item no.:
000-001
Delivery time:
In stockDelivery: approx. 2–4 working days in Germany

For in-stock goods ordered and paid by PayPal or credit card before 1 pm German local time, Monday to Friday, we dispatch the same day, excluding public holidays at our dispatch location. Later orders or payments are dispatched on the next dispatch day. Delivery within Germany: approx. 2–4 working days after dispatch.

approx. 3–5 working days
Benefits
  • Easy preparation saves time in daily operations
  • Ideal for combining with other products in our range
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Product images are AI-generated (excluding machine photos) or enhanced using AI.
Product description

Every minute counts in busy catering service. The ready-to-use recipe saves preparation time and delivers consistent results, shift after shift, day after day. Combined with a chocolate warmer such as the Negrella Express the coating stays at a constant processing temperature and is always ready to use.

Delivery
In stockDelivery: approx. 2–4 working days in Germany

For in-stock goods ordered and paid by PayPal or credit card before 1 pm German local time, Monday to Friday, we dispatch the same day, excluding public holidays at our dispatch location. Later orders or payments are dispatched on the next dispatch day. Delivery within Germany: approx. 2–4 working days after dispatch.

Technical specifications
flavour
Mix feed system
Cylinder capacity, litres
Hopper capacity, litres
Hourly output, 75 g portions
Cooling system
Hz
Ph
Volts
Fuse rating, A
Rated power, kW
Refrigerant
Net weight, kg
Air-cooled version | W × D × H, cm
Notes
Type of use
View product

PASTAMI Stracciatella – cocoa fat-based coating, 10 kg bucket

The PASTAMI Stracciatella is a professional coconut-fat-based cocoa coating with 25% low-fat cocoa powder, developed for daily use in ice cream parlours, cafés and catering businesses and supplied in a practical 10 kg bucket.

The coating offers an intense chocolate flavour. Ready to use without thinning, it creates an even, crisp shell with a creamy melt. It hardens within seconds on contact with chilled ice cream, creating the classic snap your customers love.

Applications:

  • Stracciatella ice cream (scooped)
  • Chocolate coating for soft serve & ice cream cones
  • Finishing desserts and ice cream cakes
  • Combining with toppings and sprinkles for creative variations

Product details at a glance:

  • Cocoa content: 25%
  • Preparation: ready to use, no thinning

Ingredients: Vegetable fats (coconut oil), low-fat cocoa powder with 10–12% fat (25%), sugar, emulsifier: sunflower lecithin

Store dry at a maximum room temperature of 20 °C

Product description

Every minute counts in busy catering service. The ready-to-use recipe saves preparation time and delivers consistent results, shift after shift, day after day. Combined with a chocolate warmer such as the Negrella Express the coating stays at a constant processing temperature and is always ready to use.

Nutritional values per 100 g / 100 ml:
Energy:  2717 kJ / 657 kcal
Fat:  59 g
of which saturates:  52,9 g
Carbohydrate:  21,8 g
of which sugars: 19 g
Protein:  5,5 g
Salt:  0,1 g
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