MEC3 chocolate topping – professional chocolate sauce for ice cream & desserts

The MEC3 chocolate topping is the classic professional solution for ice cream cafés, parlours and catering businesses wanting to serve the highest quality in every creation. With its intense cocoa flavour from real cocoa powder (8%) and natural cocoa extract, this creamy chocolate sauce excels in both taste and appearance.

Versatile uses: As a decorative garnish on gelato and soft serve, elegant marbling in an ice cream display, an addition to milkshakes and desserts, or a chocolate finish on pastries, quark and cakes, MEC3 chocolate topping is an all-rounder for your counter.

Product benefits at a glance:

• Certified gluten-free, vegan, halal and kosher
• No added milk ingredients – ideal for allergy-conscious guests
• Ready to use – minimum effort, maximum effect
• Practical bottle for clean, precise dispensing
• Proven professional quality from Italian market leader MEC3

Ingredients: Glucose syrup, sugar, cocoa powder (8%), water, modified starch, cocoa extract, acid: citric acid, salt, preservative: potassium sorbate, flavourings

May contain traces of soya beans, milk, eggs, almonds, hazelnuts, walnuts and pistachios.

MEC3 toppings offer a wide choice of flavours to enhance ice cream and desserts. Fruity, chocolatey or nutty, these toppings add flavour, visual appeal and creative variety to every serving. Ideal for finishing sundaes, soft serve and desserts.

About MEC3: Since 1984, MEC3 has stood for innovation and quality in artisan ice cream and pastry making. Products from this Italian market leader are valued by professionals worldwide and are also the preferred choice in countless ice cream cafés and parlours across Germany.

Pack: bottle
Quantity per bottle: 1 kg
Quantity per carton: 6 bottles