Anona Frozen Yogurt Eisfix Soft-Spezial – Case 6 × 1.5 kg

Case: 6 bags of 1.5 kg (9 kg total)

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Item no.:
000-001
Delivery time:
In stockDelivery: approx. 2–4 working days in Germany

For in-stock goods ordered and paid by PayPal or credit card before 1 pm German local time, Monday to Friday, we dispatch the same day, excluding public holidays at our dispatch location. Later orders or payments are dispatched on the next dispatch day. Delivery within Germany: approx. 2–4 working days after dispatch.

approx. 3–5 working days
Benefits
  • For professional soft serve sales in foodservice and ice cream shops.
  • Prepare one bag at a time: 6 individual bags of 1.5 kg.
  • Prepare with milk and yoghurt according to the manufacturer recipe.
  • Plan ingredient costs using the adjustable serving calculator.
  • Personal expert advice from Eistechnikcenter in Luckenwalde.
Product images are AI-generated (excluding machine photos) or enhanced using AI.
Product description

Anona Frozen Yogurt Eisfix Soft-Spezial

Anona Frozen Yogurt Eisfix Soft-Spezial is a powder mix for preparing the Frozen Yogurt variety in a professional soft serve machine. It is intended for ice cream shops, cafés and catering businesses that want to add this variety to their menu.

Serving suggestion: offer it in a cup with fruit or crunchy toppings added to order.

Pack size and ordering

Case: 6 bags of 1.5 kg (9 kg total). Order quantity 1 means one case.

The individual bags let you prepare one batch at a time without mixing the entire case.

Preparation and use

Preparation: Mix 1500 g of powder with 4000 ml of cold milk (1.5% fat) and 2 kg of plain yoghurt (1.5% fat). Leave to mature for 10 minutes, stir briefly, then transfer to the ice cream machine and freeze. Follow the ice cream machine's operating instructions.

Prepare the mix with clean utensils and use it in accordance with your machine's operating instructions. Serving yield depends on the portion size and actual production losses.

Product information

Manufacturer's article number: 11205.

Check the current packaging for ingredients, allergens, storage conditions and the best-before date. Serving suggestions refer to optional additions, which are not included.

Compare soft serve powders and ready-to-use soft serve mixes and choose a soft serve machine to suit your recipe and serving needs.

Delivery
In stockDelivery: approx. 2–4 working days in Germany

For in-stock goods ordered and paid by PayPal or credit card before 1 pm German local time, Monday to Friday, we dispatch the same day, excluding public holidays at our dispatch location. Later orders or payments are dispatched on the next dispatch day. Delivery within Germany: approx. 2–4 working days after dispatch.

Technical specifications
flavour
Mix feed system
Cylinder capacity, litres
Hopper capacity, litres
Hourly output, 75 g portions
Cooling system
Hz
Ph
Volts
Fuse rating, A
Rated power, kW
Refrigerant
Net weight, kg
Air-cooled version | W × D × H, cm
Notes
Type of use
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Anona Eisfix Soft-Spezial – Frozen Yogurt. Soft serve powder for catering businesses.

Case: 6 bags of 1.5 kg (9 kg total). Order quantity 1 means one case.

Preparation: Mix 1500 g of powder with 4000 ml of cold milk (1.5% fat) and 2 kg of plain yoghurt (1.5% fat). Leave to mature for 10 minutes, stir briefly, then transfer to the ice cream machine and freeze. Follow the ice cream machine's operating instructions.

Manufacturer's article number: 11205.

What does one serving cost?

Calculate one case using your own values. Purchasing costs are net; the selling price includes VAT. The case price is taken from the displayed product price and can be adjusted. Discounts are not included automatically.

Enter the prepared mix weight according to your manufacturer recipe and the cost of milk and yoghurt. Yield is not calculated until the mix weight is entered.

Please check the case price and mix weight.

Example calculation, not a profit guarantee. The balance excludes labour, energy, cleaning, rent, equipment, shipping, payment fees and income taxes. Include all additional ingredients. Servings are calculated by weight and rounded down; overrun does not increase this figure.

More volume with Carpigiani pump technology

Carpigiani soft serve machines with a pump system introduce air into the mix in a controlled way. This overrun increases volume and creates a light, creamy texture. Results depend on the model, recipe and settings. With a fixed serving volume, less mix may be needed per serving; at a fixed serving weight, air alone does not produce additional servings.

Dispatch

For in-stock goods ordered and paid by PayPal or credit card before 1 pm German local time, Monday to Friday, we dispatch the same day, excluding public holidays at our dispatch location. Later orders or payments are dispatched on the next dispatch day. Delivery within Germany: approx. 2–4 working days after dispatch.

Ingredients and allergens

sugar, dextrose, skimmed milk powder, skimmed milk yoghurt powder (5%), acid (citric acid), thickeners (guar gum, carrageenan, sodium alginate, locust bean gum), flavouring (contains lactose), emulsifier (lactic acid esters of mono- and diglycerides of fatty acids, propylene glycol esters of fatty acids, (contains soya))

Allergen advice: May contain traces of gluten, egg, soya and milk (including lactose).

Storage: Store at room temperature (up to 21 °C), in a dry place protected from sunlight.

Manufacturer: anona GmbH, Mühlgasse 3, 04680 Colditz, Germany.

Product description

Anona Frozen Yogurt Eisfix Soft-Spezial

Anona Frozen Yogurt Eisfix Soft-Spezial is a powder mix for preparing the Frozen Yogurt variety in a professional soft serve machine. It is intended for ice cream shops, cafés and catering businesses that want to add this variety to their menu.

Serving suggestion: offer it in a cup with fruit or crunchy toppings added to order.

Pack size and ordering

Case: 6 bags of 1.5 kg (9 kg total). Order quantity 1 means one case.

The individual bags let you prepare one batch at a time without mixing the entire case.

Preparation and use

Preparation: Mix 1500 g of powder with 4000 ml of cold milk (1.5% fat) and 2 kg of plain yoghurt (1.5% fat). Leave to mature for 10 minutes, stir briefly, then transfer to the ice cream machine and freeze. Follow the ice cream machine's operating instructions.

Prepare the mix with clean utensils and use it in accordance with your machine's operating instructions. Serving yield depends on the portion size and actual production losses.

Product information

Manufacturer's article number: 11205.

Check the current packaging for ingredients, allergens, storage conditions and the best-before date. Serving suggestions refer to optional additions, which are not included.

Compare soft serve powders and ready-to-use soft serve mixes and choose a soft serve machine to suit your recipe and serving needs.

Average nutritional values per 100 g of powder (unprepared)
Energy1631 kJ / 384 kcal
Fat0.2 g
of which saturates0.1 g
Carbohydrate90.7 g
of which sugars90.4 g
Protein3.4 g
Salt0.11 g
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